Grown by dedicated smallholder farms at high altitude, this washed Kenyan Mbeya coffee is fermented and sun-dried on raised beds to preserve its vibrant clarity. Expect a cup alive with bright, wine-like acidity and sweet berry and citrus tones, balanced by a medium-syrupy body and a clean, lasting finish. Perfect for filter brew or espresso if you want piercing clarity.
Our calculator assumes 8oz cup with 10g coffee, but you may use more or less depending on your strength preference. This is just an estimation.
Molasses, Plum, Bittersweet Chocolate
1500 - 2000 MASL
SL28, SL34, Baitan, Ruiru11
Washed