Current Lot: AB Mbeya
Roast Level: Light/Medium
Flavor Notes:
Grown by dedicated smallholder farms at high altitude, this washed Kenyan Mbeya coffee is fermented and sun-dried on raised beds to preserve its vibrant clarity. Expect a cup alive with bright, wine-like acidity and sweet berry and citrus tones, balanced by a medium-syrupy body and a clean, lasting finish. Perfect for filter brew or espresso if you want piercing clarity.
Region: Mbeya
Elevation: 1500 - 2000 MASL
Plant Varieties: SL28, SL34, Baitan, Ruiru11
Caffeine Level: