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Colombia | Osmotic Dehydration Early Access Bundle
$40.00$60.00
Colombia La Sirena Osmotic Cinnamon
Comforting sweetness with warming cinnamon aromatics, soft fruit notes, and a cozy finish. A perfect winter cup that somehow still tastes bright.
Colombia La Sirena Osmotic Mango
Tropical, juicy, and lively. Expect mango candy aromatics, a bright acidity pop, and a smooth finish that keeps you coming back for another sip.
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These aren’t flavored coffees and they aren’t your typical naturals. They come from Finca La Sirena using an experimental method called Osmotic Dehydration. During processing, the coffee cherries rest in a concentrated fruit solution, allowing natural sugars and flavor compounds to move into the coffee through osmosis.
The result is clean, vibrant, naturally infused flavor that stays true to the coffee’s character while adding a layer of depth you don’t usually see. It’s a perfect match for Cloudhopper drinkers who love something off the beaten path.