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Brewing guides and more educational resources coming soon....
THE 2026 HARVEST IS HERE!
Elevate your coffee experience with Café Con Amor, a high-altitude coffee grown in the ethereal mountains of Naranjo, Costa Rica. Nestled in a paradise of volcanic soil, the farm lies at an altitude of 1300-1400 masl, offering optimum conditions for producing coffee of unparalleled quality. Proudly produced by Jonathan Jost & Marianella Baez Jost, Café Con Amor is more than just coffee; it's a passion project that yields an extraordinary cup. With 5.5 hectares of land, we put meticulous care into each plant, ensuring every bean is a testament to the unparalleled craft that goes into your cup.
Excellent quality coffee and great friendly advice from a local business! Coffee Roaster coffee rivals the quality I receive from big, famous national roasters via mail order. Excited to drink more!
Favorite! Fantastic balance of fruit and toasted. No bitterness.
Great bold flavors. Can't go wrong with this one.
I grind whole beans fresh, and brew it in my Aero Press. Excellent balance and depth of flavor.
Costa Rica coffee is my favorite! Beans or ground- excellent