Ethiopia Yirgacheffe G1 - Natural Idido

Introducing our Ethiopia Yirgacheffe G1 Natural Idido, a coffee that embodies the vibrant and diverse flavors of its origin. Sourced from smallholder farmers in the Idido village of Yirgacheffe, Ethiopia, this Grade 1 natural-processed coffee showcases the meticulous care and traditional methods passed down through generations. Grown at elevations ranging from 1,960 to 2,090 meters above sea level, the beans develop a unique profile that reflects the region's rich biodiversity. In the cup, you'll experience an elegantly fruit-driven and cocoa-toned profile, with notes of goji berry, red plum, cocoa nib, star jasmine, and sandalwood. The bright, juicy acidity and plush, satiny mouthfeel culminate in a resonant, long-lasting finish. This coffee is a testament to the harmonious blend of environment and tradition, offering a truly exceptional tasting experience.