Tucked away in the green mountains of Matagalpa, Finca El Limoncillo is a family-run coffee farm that’s been part of the Mierisch family for generations. With its beautiful landscapes and even a few waterfalls, this farm is known not just for its amazing coffee but also for its commitment to sustainability and community.
This light roast has a natural sweetness that brings out notes of stone fruit, sugar cane, and a hint of apple. The beans are processed with care, capturing the unique flavors of Nicaragua’s soil and climate. If you’re looking for a balanced coffee with a smooth, vibrant flavor, this one’s perfect for you!
Our calculator assumes 8oz cup with 10g coffee, but you may use more or less depending on your strength preference. This is just an estimation.
Red Apple, Cinnamon, Juicy
850 – 1,110 meters
Heirloom
Natural and Pulped Natural