Our Honduras Marcala, La Paz Natural COMSA coffee is sourced from Café Orgánico Marcala, S.A. (COMSA), a cooperative in the highlands of Marcala, La Paz, Honduras. Known for its commitment to organic and sustainable farming, COMSA was founded in 2000 by a group of farmers dedicated to improving both coffee quality and community well-being. This natural process coffee is sun-dried on raised beds, highlighting the region’s unique terroir. By supporting COMSA, you’re not only enjoying high-quality Honduran coffee but also contributing to initiatives that promote education, environmental stewardship, and economic growth in local communities.
Our calculator assumes 8oz cup with 10g coffee, but you may use more or less depending on your strength preference. This is just an estimation.
Watermelon Candy, Grape, Juicy
1300 – 1700 masl
Bourbon, Catuai, Caturra, Lempira, Ihcafe 90, Pacas, Typica
Natural