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Honduras | Marcala, La Paz Natural Comsa

Our Honduras Marcala, La Paz Natural COMSA coffee is sourced from Café Orgánico Marcala, S.A. (COMSA), a cooperative in the highlands of Marcala, La Paz, Honduras. Known for its commitment to organic and sustainable farming, COMSA was founded in 2000 by a group of farmers dedicated to improving both coffee quality and community well-being. This natural process coffee is sun-dried on raised beds, highlighting the region’s unique terroir. By supporting COMSA, you’re not only enjoying high-quality Honduran coffee but also contributing to initiatives that promote education, environmental stewardship, and economic growth in local communities.

Coffee Calculator

Our calculator assumes 8oz cup with 10g coffee, but you may use more or less depending on your strength preference. This is just an estimation.

ABOUT THIS COFFEE

NOTES

Watermelon Candy, Grape, Juicy

ELEVATION

1300 – 1700 masl

VARIETY

Bourbon, Catuai, Caturra, Lempira, Ihcafe 90, Pacas, Typica

PROCESS

Natural

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