Our Honduras Marcala, La Paz Natural COMSA coffee is sourced from Café Orgánico Marcala, S.A. (COMSA), a cooperative in the highlands of Marcala, La Paz, Honduras. Known for its commitment to organic and sustainable farming, COMSA was founded in 2000 by a group of farmers dedicated to improving both coffee quality and community well-being. This natural process coffee is sun-dried on raised beds, highlighting the region’s unique terroir. By supporting COMSA, you’re not only enjoying high-quality Honduran coffee but also contributing to initiatives that promote education, environmental stewardship, and economic growth in local communities.